Indulge in the exquisite flavors of our Pepper & Bourbon Aberdeen Angus Fillet with Aged Stilton & Tarragon Sauce. Made with premium Tennessee Whiskey, this succulent cut of Aberdeen Angus fillet is seasoned with a blend of three different peppers - white, pink, and black - to create a perfect balance of heat and flavor. Sous vide for the perfect cook, this tender fillet is then paired with a rich and cheesy sauce made with Aged LEICESTERSHIRE Stilton cheese, adding depth and complexity to each bite. Whether you're hosting a backyard barbecue or simply looking to elevate your weeknight dinner, our Pepper & Bourbon Aberdeen Angus Fillet is sure to impress. Savor the bold, smoky notes of the premium Tennessee Whiskey as it complements the natural richness of the Angus beef, while the aged Stilton and tarragon sauce adds a creamy, tangy finish to each mouthwatering bite. With each tender, juicy mouthful, you'll experience the perfect combination of high-quality ingredients and expert craftsmanship, making this a must-have for any BBQ meat enthusiast.